Poke bowls originated in Hawaii, but At Sara’s Table Chester Creek Cafe put its own Northern spin on the recipe. Chef Greg Garner shows us how to make a vegan and gluten free version.

The Anaheim location, at 184 S. Harbor Blvd., sells about 1,000 bowls a day, said Fukue, who also opened a Los Angeles location earlier this year. He believes poké is a popular food because it is ...

But with prices around $10 for a poke bowl, it helps to make smart choices as you go down the line. Too heavy on the sauce and you end up with something gloppy and overdressed.

Aloha Poke currently has 18 locations open throughout the Midwest, Southeast and Mid-Atlantic. ... Aloha Poke Co. packs fresh, fast and tasty bowls filled with quality, ...

Poke is already on the menu at a number of Great Neck restaurants, but now the peninsula has its own stand-alone spot serving only Hawaiian-inspired raw fish bowls. Mr. Poke Sushi Bowl, which ...